This Orange Salmon recipe only needs four ingredients and is easy to make. It's great for a quick and tasty meal. The sweet orange marmalade, salty soy sauce, and garlic work together to make a delicious glaze that goes well with the soft salmon fillets.
Ingredients:
- 4 salmon fillets
- 1/2 cup orange marmalade
- 2 tablespoons soy sauce
- 1 tablespoon minced garlic
Instructions:
Preheat oven to 400F 200C
In a small bowl, mix together orange marmalade, soy sauce, and minced garlic
Place salmon fillets on a baking sheet lined with parchment paper
Spread the orange marmalade mixture evenly over the salmon fillets
Bake in the preheated oven for 12-15 minutes, or until salmon is cooked through and flakes easily with a fork
Serve hot, garnished with sliced oranges if desired
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